The Gozney Arc XL redefines outdoor pizza-making with a compact, professional-grade oven engineered to deliver consistent, high-performance cooking. Built for enthusiasts and chefs alike, the Arc XL can effortlessly create 16” pizzas with restaurant-quality results in under 60 seconds. At the core of this powerhouse lies a revolutionary lateral gas burner that replicates the rolling flame of traditional wood-fired ovens, ensuring even heat distribution and reducing the need to constantly rotate your pizza.

Despite its sleek, space-saving exterior, the Arc XL offers an impressively large cooking area, accommodating bigger bakes while maintaining ease of use. Its 20mm thick removable cordierite stone floor works in harmony with the dense dual-layer insulation to retain heat at up to 500°C, bake after bake. This means you can enjoy multiple pizzas in one session without downtime or heat drop.

Precision flame control is intuitive and accessible, thanks to a digital thermometer and visible yellow flame that allows you to tailor the oven’s internal temperature for different pizza styles—from Neapolitan to Detroit. Its minimalist design and premium materials are not just for aesthetics—they’re made to perform and endure, inspired by Gozney’s commercial restaurant ovens used worldwide.

Whether you’re just starting your pizza journey or are already a backyard pizzaiolo, the Arc XL provides a fun, efficient, and professional-level cooking experience every time you fire it up.