Cowboy Steaks Cooked on the Kalamazoo Outdoor Gourmet Gaucho Wood-Fired Grill


Kalamazoo Outdoor Gourmet takes barbequing to new heights, using its expertly crafted Gaucho Wood-Fired Grill. In this video, resident grill master and chief product designer, Russ Faulk, walks us through how to cook the perfect cowboy steak - giving you extremely tender and amazingly flavourful end results.

Shop the Kalamazoo Outdoor Gourmet Gaucho Grill range here.


Kalamazoo Outdoor Gourmet Gaucho Wood Fired Built In Natural Gas Grill

304 Grade Stainless Steel
View Here

316 Marine Grade Stainless Steel
View Here

Kalamazoo Outdoor Gourmet Gaucho Wood Fired Built In LPG Gas Grill

304 Grade Stainless Steel
View Here

316 Marine Grade Stainless Steel
View Here




American Craftsmanship: Proudly made in the USA

Pride and perfection are two words that encapsulate Kalamazoo Outdoor Gourmet. Made in America by some of the most experienced craftsmen and women in the world, Kalamazoo offer unparalleled control and versatility when it comes to outdoor cooking. Made to order and shipped direct to homes all over the world, watch behind the scenes to view the pride and craftsmanship that goes into every outdoor kitchen.


View other recipes in the series below, presented by Kalamazoo's resident grill master and chief product designer, Russ Faulk:

Rotisserie Pork Cooked on the Kalamazoo Outdoor Gourmet Gaucho Wood-Fired Grill

Salmon Cooked on the Kalamazoo Outdoor Gourmet Hybrid Fire Grill

Cedar Plank Shrimp Cooked in the Kalamazoo Outdoor Gourmet Artisan Fire Pizza Oven

Neapolitan Pizza Cooked in the Kalamazoo Outdoor Gourmet Artisan Fire Pizza Oven